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Join date: Jan 19, 2023
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Feb 4, 2026 ∙ 2 min
Stop Thinking Veganism Has to Be Perfect: Why Compassion and Progress Matter More
Many people are curious about plant-based living but feel overwhelmed by the idea of “doing it right.” In a thoughtful episode of The Glen Merzer Show , author Glen Merzer sits down with classical pianist, educator, and author Joanne Kong to remind us that going vegan does not require perfection, just compassion and curiosity. Joanne is the co-author of Vegan Made Easy , a practical guide designed for people exploring plant-based eating at their own pace. She explains that most of us were...
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Feb 4, 2026 ∙ 2 min
Stop Chasing Imitation Foods: Why Real Change Starts With Community, Not Corporations
For years, many of us believed that replacing animal products with plant-based versions would be the key to transforming the food system. But in a recent episode of The Glen Merzer Show , bestselling author Glen Merzer sits down with vegan pioneer Miyoko Schinner to explore why that strategy may have reached its limits. Miyoko, founder of the iconic plant-based cheese brand Miyoko’s Creamery, opens up about her very public and painful departure from the company she built. While the story...
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Jan 23, 2026 ∙ 2 min
Stop Chasing Perfection: Why Consistency Beats Diet Trends Every Time
For many people, health feels like a moving target—new diets, extreme workouts, and unrealistic timelines that rarely stick. In a recent episode of The Glen Merzer Show , Glen sits down with Maxime Sigouin , founder of Mavy Wellness , to explain why lasting health isn’t about hacks or labels—it’s about consistency, mindset, and meeting people where they are gms-maxime-sigouin. Maxime’s journey is anything but linear. He grew up on a farm in Quebec, became a competitive bodybuilder,...
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